Some say the tortilla is simply a vessel for toppings. Here at La Sancha, we believe they are an integral part of the taco and have sourced the best tortillas available. An authentic corn tortilla add that true taste of Mexico in every bite. Try one of our taco kits and taste the difference! We hope you enjoy them as …

Our classic & healthy guacamole starts by smashing loads of fresh garlic, jalapeños, onions, lime juice, cilantro and salt, with perfectly ripe avocados. No added spices helps keep this creamy dip bright, acidic and full of flavour. Try it as a dip with corn chips, or add some to your tacos.

It’s so easy to buy salsa verde in a jar, but it’s SO much better when it’s made fresh. In our recipe we fire roast our vegetables for a slight smoky flavour. It’s fresh, it’s tangy, and a little bit spicy.

Barbacoa is a form of cooking meat that originated in the Caribbean. In contemporary Mexico, it refers to meats slow-cooked with seasonings over an open fire typically as a filling for tacos. The key to this Mexican staple is cooking low and slow. We start by loading our local beef cheeks onto the grill, where they soak up that wood …