Chicken stir fry – Saturday Nov 01
$18.00
Saturday Nov 01 – Chicken, fresh vegetables, and bok choy in a spicy Szechwan sauce. Served with rice.
Out of stock
Back To The MenuDescription
Our signature Chicken Stir Fry features tender chicken tossed with mushrooms, onions, celery, peppers, carrots, and crisp bok choy, all wok-fired in a bold Szechwan-style sauce with a little heat and a lot of flavour. Served over steamed rice for a full meal.
